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ORGANIC BREAD


Constantly growing for years now, the organic market is not affected by the recession and is becoming an asset for bakers. Nowadays available almost everywhere, it's common sense for an artisan baker to offer his customers a range of organic breads. La Minoterie Bourseau, certified for its ECOCERT organic flours, offers its bakery clients an adapted, simplified package.

A Tripartite agreement enables the baker to avail of simplified controls at the bakery and a 30% discount on Certification costs. As part of a typical organic certification contract, the baker undertakes to get its organic flour supplies exclusively from Minoterie Bourseau.

Communication tools « B comme Bio » : Price label, see-through sticker, counter card..

Bagging: a muslin "B comme Bio" bag.

> Download the information sheet